pecan pie moonshine recipe
Dissolve it and let the mixture cool down. Bake on preheated cookie sheet 35 to 45 minutes or until center is set. A good clear peach moonshine recipe starts with quality peaches. Moonshine syrup can be of different ingredients like fruits, vegetables, etc. Allow the pot to cool to room temperature after removing it from the heat. We hold major institutions accountable and expose wrongdoing. Center of pie should come out almost dry. Technically not a ~drink~, but if you're not down with boozy ice pops, kindly see yourself out. Moonshine Caramel Glaze. Get the recipe. Put the butter in and whisk until melted. Line a funnel with several layers of cheese cloth. In medium bowl, beat brown sugar, butter, corn syrup, salt and eggs with whisk until well blended; stir in pecans. If you only need one serving, you can use half of the ingredients. I have never heard of it. Pour over the prepared brichoe bread in the baking dish, pressing the pecans into all of the spaces between the bread cubes. We hope you got insight from reading it, now let's go back to pecan pie moonshine recipe. Add grain alcohol and vodka to cooled mixture. Cornstarch and WaterTwo teaspoons of cornstarch and a tablespoon of cold water work together to help thicken the filling. 03. Pie Filling: 5 Tbsp butter 1c. I JUST LOVE LOVE LOVE THIS RECIPE! Estimated ABV should be 12%-15%. Moonshine, on the other hand, is an incredibly high-proof spirit that is once known as an illegal product of rural Americans, particularly those in Appalachia. Then you make the two syrups? Cane syrup is a good substitution. You can either cool it in the fridge or keep it somewhere cool, dry place for at minimum one day. Ultimately, it is up to the individual to decide what proof they believe Ole Smoky Butter Pecan Moonshine to be. They usually last about two years after they are opened and about six months after they are opened. Then, you can serve it whenever you want to your guest or whenever you feel like having some butter pecan moonshine drink. Pour into two glasses, and take a sip! I finally made my first ones last year at christmas. Please note, adding up items in your cart from multiple stores will result in separate orders for delivery and pickup. Get the recipe. Get beer, wine & liquor delivery from local stores. Pecan pie is sweet, so if youd like to garnish slices with whipped cream, theres no need to sweeten it. Phone: +1 504-523-2222. This large-batch cocktail can serve 12-14 people, which makes it great for a tailgating party. Pour mixture into unbaked pie crust. I can bake two pies out of one jar of syrup maybe three, but that might be pushing it. Ole Smoky Pecan Pie Moonshine is a unique and delicious moonshine that is perfect for any occasion. Step 1: To make this apple pie moonshine recipe, begin by mixing the first six ingredients in a large stainless steel stock pot (5.5 quarts or larger) and bring to a boil. So why waste money on something you can make at home effortless? I love it all year round especially if you have a great recipe. 2 TBSP of coffee creamer ( powdered, regular flavor ). Some reviewers say they like to use a mixture of white and brown sugars. Add 4 TBSP of Lemon juice. Using a alcolho electric distiller to transform the fermented mixture into real moonshine. The recommended daily calorie intake is 2,000 calories. Thanks for sharing. ", Editorial contributions by Corey Williams. Our Favorite Pecan Pie Recipes Sweet, gooey and packed with buttery nuts, few desserts are as decadent as pecan pie. Yes, it makes a great gift at Christmas. Look at all that thick creamy goodness . Experiment with different types of alcohol to see which one works best, such as vodka or rum. In fact, our recipe requires you to do a lot of work and produce your own main ingredients at home. SaltA pinch of salt goes a long way to enhance the other flavors in the filling. Not sure how far it is from you. This weblog has a lot of decent stuff and it doesnt deserve to be burried in the searches like that. Moonshine Pecan Pie with Butterscotch: You will need one pie crust (I use Ina Garten's recipe and LOVE it, but I know most folks have a family favorite, so use what you like best!) age on some oak for a few months to really bring in the character. Combine the brown sugar, and water in the large pot. Ole Smoky Distillery, LLC, Gatlinburg, Tennessee, USA%27s alc./vol is 17.5% alc. How I love pecan pie. The Percent Daily Value (DV) of a nutrient in a food serving indicates how much it contributes to a daily diet. I WAS VERY YOUNG WHEN ME AND MY HUSBAND GOT MARRIED AND DID NOT KNOW HOW TO COOK ANYTHING!! Also, most of the ingredients in our recipes are easy to find at home or easily available in the supermarket. Add the yeast after it has cooled to the recommended temperature of 75F to 80F. Making the smoky butter pecan moonshine drink doesnt involve loads of hard work and time. Amazon Associates Disclaimer: As an Amazon Associate I earn from qualifying purchases. So if you cannot locate moonshine syrup then cane syrup would be a good substitute. Stir to combine. Butter Pecan Moonshine recipes are a wonderful option to serve at events. It's a high-proof distilled spirit that's also known as white lightning, white whiskey, or hooch. This kind of alcohol is a great combination of Butter Pecan and Moonshine that no one can even think how great this combination turns out until they try it. That looks awesome. I hope youve thoroughly enjoyed these making suggestions from the recipe guide for Butter Pecan Moonshine. Add eggs and mix. I stumbled upon this syrup at a local peach orchard. Recipe Instructions Unfold 1 piecrust, and roll to press out fold lines. Preheat oven to 350 degrees. Spirits like moonshine are the perfect accompaniment to sippin, shooting, or using as the base for a cocktail. Apple Jack Moonshine is one of the simplest fruit-based moonshines to make. I'm not familiar with the Moonshine Syrup, but I use cane syrup as you suggested. You can use leftover fruit from your garden or on your property to make moonshine from fruit mash. How to Make Pecan Pie . It is true that it does, and once opened, it should be completed in six months or less. BUTTER PECAN COOKIES Buttery, soft n chewy cookies exploding with toasted pecans and brown sugar flavor. My granny used to make her pecan pie with moonshine syrup. EggsWhole eggs help bind the filling together and add welcome moisture. Well, the shelf life of a recipe depends on many factors. 2023 /TM General Mills All Rights Reserved, crust from 1 package (12 oz) frozen Pillsbury Deep Dish Pie Crusts (2 Count). Learn how to make pecan pie by pouring the six-ingredient filling into a premade frozen pie crust and baking for a rich seasonal treat thats about to become your new go-to dessert. Insulate the bowl by covering it with plastic wrap. 3 oz pecan pie moonshine 2 oz vanilla vodka 3 oz cream soda Ice Instructions In a saucepan combine the water, sugar, and chopped candied pecans. Reporting on what you care about. Most people in Texas only have pecan pie around Thanksgiving or Christmas. Prepare refrigerated Pillsbury Pie Crust as directed on box for 1 crust pie. If youre tired of looking for a Butter Pecan Moonshine recipe on the Internet, we have got the answer for you in this post in Bourbon O. Learn how your comment data is processed. Make Butter Pecan Moonshine recipes for your next party and serve them with your favorite beverage. it was awesome! Sorry. In a large coffee mug, whisk together all of the ingredients, including the butter and brown sugar. I had never seen it until that paticular day. However, the easiest way of making the moonshine syrup is by combining sugar in water and adding yeast to the syrup. For an extra kick, add a scoop of ice cream to your mason jars while servin. Self care and ideas to help you live a healthier, happier life. Your ole smoky butter pecan moonshine is ready. Then, we will produce the Salted Caramel Moonshine. Yeast (1/2 pound per 50 gallons of mash) may be added to speed up the fermentation if you have it. Whether straight over ice or blended in with a creative cocktail, this moonshine is easy to sip at 40 proof. While apple pie is a symbol of American national pride and prosperity, it's also one of the most celebrated flavors of moonshine out there. Yes! Habanero Infused . We love to discover and pass on new and interesting moonshine recipes so that you can create the most unique batches of homemade whiskey using our moonshine still kits. However, some of the ingredients such as Butter Pecan syrup can be purchased as a ready-made item, it totally depends on you. Smooth Tennessee whiskey made in the mountains, enjoyed anywhere. The Buttered Pecan Old Fashioned Recipe was inspired by one of my favorite flavors of Ice Cream and I am a sucker for pecans in the holiday season. Make sure to add the fruit of your choice when making moonshine so that the alcohol content does not go down. It is not enough to be under the age of 21 to consume alcohol. Cradle Catholic, mom, wife, writer, blogger, lifetime dieter, lover of freshly baked bread, Krispy Kreme donuts, a great cup of coffee, fried chicken and all that is comfort food. In this article, Bourbon O already shares our butter pecan moonshine recipe with all of you. Apple Jack Moonshine also eliminates the need to peel and chop bananas in addition to using freeze distillation. This is done by sprouting the corn. Bring to a boil to dissolve the sugar and remove from heat. This Pecan Pie Moonshine tastes just like a piece of pie in a glass! Shake well before straining in two glasses. Add 3 TBSP of key lime juice or lime juice. Fill 1/2 fermenter full with boiling water. The color makes it sort of look like corn syrup with honey, or maybe molasses in it. Ole Smoky Moonshine is 50 percent alcohol by volume (ABV) or 100 percent proof. Toothpick stuck in center of pie should come out almost dry. Bring to a boil, stirring to dissolve the sugar, then remove from the heat. Enter address to see price and availability in your area. Step 3: Remove from heat and let cool to room temperature. A unique bottle for a traditional look, this moonshine is a combination of old school and new age. You can pour the quick mix of water, sugar, lemonade, berries, and moonshine over ice, or freeze it overnight. US residents can opt out of "sales" of personal data. Pour the salted caramel mixture into a container. They usually last two years after being opened and six months after being opened. Here is a list of whats required: Lets see the preparing time and the recipe? Also, you can spice up your butter pecan moonshine by adding some fresh fruits like strawberries or blueberries to it. Fall flavors combine in a crunchy and sweet filling for a decadent dessert that's surprisingly easy. Cool 30 minutes; refrigerate at least 2 hours until chilled before serving. We have also added some tips on making your drink much better and tastier. Use an air lock on fermenter and ferment 7 days. Fresh fruits can be added to a mash for all-grain brewers. Turn off the heat when the mixture has an amber color. Cream (mix) the sugar and butter well in a medium sized mixing bowl. You can pour the quick mix of water, sugar, lemonade, berries, and moonshine over ice, or freeze it overnight. BLENDED WHISKEY. You can mix butter pecan moonshine with just about anything. I am so glad I found this site! I thought that they had to put that kind of stuff on the label! She got it at pretty much any grocery store in North Louisiana. Bring the water to aboil, then reduce the heat to simmer and let it simmer for 10 minutes. This Pecan Pie Moonshine tastes just like a piece of pie in a glass! Once it is clear, remove it from heat, and allow it to cool until it is warm, not hot, to the touch. For example, if you refrigerate the syrup, then it lasts longer than if you do not. In a cocktail shaker combine the pecan pie moonshine and vanilla vodka. * Percent Daily Values are based on a 2,000 calorie diet. Refrigerate then enjoy. She ran out of karo syrup one year and all she had was the pancake syrup they make. Keep in a warm place for about 3 days or until corn has 2 inch sprouts. Our Butter Pecan Moonshine recipe will have 2 main ingredients which are Butter Pecan syrup and Salted Caramel Moonshine. If you want your drink sweeter, then add some syrup. TENNESSEE MUD WHISKEY. Where can I find blogging websites that deal with legal issues? BUTTER PECAN Sometimes, the only way to improve on a classic is to add moonshine. Moonshine Directions. Laura, I dont I purchased the syrup at our local peach orchard. SALTY CARAMEL WHISKEY. Heat the butter, brown sugar, and heavy cream in a small saucepan over medium heat. Have your pie and drink it too. Without it, 10 or more days will be required instead of about 4. Thats it. Add sugar and water in a saucepan over medium heat. Keep stirring so solids dont stick and burn to the bottom. Repeat that step. If anyone out there knows what Moonshine Syrup is please let me in on the secret. BOURBON BALL WHISKEY. Hope these recipes assist you in making great drinks and allow you to fully enjoy them. When the mash gets through working or bubbling up and settles down, it is then ready to run. tsp of vanilla extract and tsp of coconut extract. Easy Recipe! It couldn't be easier to make this homemade pecan pie. Add the cooked sugar mixture to the pecan mixture, then stir to combine. Also, you can add some other flavors like chocolate or vanilla. Just found this site and I love it and wanted to pass on my mother's secret for her pecan pie. Maybe next time you make a trip to First Monday you can swing into Terrell. Then, turn on the heat, keep it under 120 degrees Fahrenheit and wait until the mixture gently boils. It is called wash or beer and it is sour. Prepare pecan pie filling and fill pie crust as directed in recipe. Is it as good as other brands? You'll find the full recipe below, but here's a quick preview: Boil sugar, corn syrup, butter, cornstarch, and water in a small saucepan. For a more complete guide on making moonshine, check out our, Gather Your Materials and Moonshine Ingredients, Separate Foreshots, Heads, Hearts, and Tails, sweet feed (Sweet feed has several different grains and molasses making it a great tasting whiskey.). Squeeze fresh lemon into the mixture. Tina Butler is the creator of Mommy's Kitchen a Texas based food website that shares simple, budget friendly recipes for today's busy cooks. (You should do this step very carefully as it may splatter). Enjoy! So whether youre an experienced cook or just starting out, we hope you will find something to excite your palate. In this article I will show you how to prepare the Ole Smoky Butter Pecan Moonshine recipe In less than 30 minutes. THANKS FOR POSTING THEM AND ONCE AGAIN WE JUST LOVE THE PECAN PIE!! The recipe for this Mist air still is specifically designed for the one gallon container. Dry it and grind it into meal. Something for everyone interested in hair, makeup, style, and body positivity. A quick and simple overview of the process of making moonshine is as follows: Procedure Gather Your Materials and Moonshine Ingredients Mix Your Chosen Type of Mash Ferment Your Mash Prepare Your Still Transfer Fermented Mash to Your Still Run Your Still Separate Foreshots, Heads, Hearts, and Tails Clean Your Still Combine the brown sugar, and water in the large pot. In a food processor, finely grind 1/2 cup pecans with the sugar. Try them for yourself and let us know how your batch of shine turns out! Get the recipe. Privacy Policy. Combine pineapple juice, vanilla pods, coconut water, and sugar in a saucepan over medium heat. Stir until the sugar dissolves, and bring to a boil. They stated they do not do any online orders or ship any products out. I love pecan pie,they should sell moonshine syrup online!I'd love to guide. This recipe can be easily adjusted up or down with creamer and or sugar to get the taste you like. The result was nothing short of heavenly. This Ole Smoky Butter Pecan Moonshine will appeal to both novice and long-time moonshine fans. In some cases, moonshine can be the only way to improve a classic. Note: You can also buy butter pecan syrup from the market if you wish to, and it will save your time and money as well. However, leaving the mixture in the freezer for at least 8 hours before serving is suggested. I use a combination of Lyle's Golden Syrup and real Vermont or Canadian Maple Syrup (half and half ratio) as corn syrup/cane are difficult to find here in EuropeIt really works and complements the pecans wonderfully! You can run into the problem of the pie not setting up and there is nothing worse that a runny pie. I know you are a fellow Texan and have posted in the past you have been to Canton. Pour contents into a one quart mason jar and top off with 140 proof moonshine neutral spirit or vodka neutral spirit. Amount per serving And % Daily ValuesServing: 2 Calories: 347 | Total Fat 10.1g 13% | Saturated Fat 1g 5% | Cholesterol 0mg 0% | Sodium 11mg 0% | Total Carbohydrate 26.8g 10% | Dietary Fiber 3.7g 13% | Total Sugars 18.1g | Protein 2.4g | Vitamin D 0mcg 0% | Calcium 47g 4% | Iron 0mg 3% | Potassium 226mg 5%. This pecan pie should be fully baked after 45 to 50 minutes in an oven preheated to 350 degrees F. If you're not sure if the filling is set, stick a knife or toothpick into the center if it comes out clean, the pie is done. This coffee is an excellent pick me up because it is made with butter pecans. The longer the moonshine sits, the better it will become. Finally, do not forget to tell us in the comment section below if you face any problems while cooking or if you have made some changes in the ingredients or methods for better results. My grandma makes the best pecan pie. Continue to stir until the mixture turns clear. INGREDIENTS 1 cup water 1 cup sugar 1 cp chopped candied pecans. I wasn't sure what was in the syrup, nothing was listed on the label it just really peaked my curiosity. Thaw it in the fridge overnight. The smoky butter pecan moonshine recipe does not involve many ingredients very basic and easy to find. After 4 days, strain out any excess liquid and place it in a fine mesh strainer. all the recipes I will ever need on the same site!!