aconcagua pepper recipes

Add the fact that the meat cooks neatly inside the peppers, and now you have a true gift for every busy cook. That would be the Aconcagua. Delightful harbinger of Spring! Mound the filling into the peppers. 2 Allow dried peppers to cool completely. Pebre is a Chilean condiment prepared with cilantro, chopped onion, olive oil, garlic and spicy aji pepper paste, as well as chopped tomatoes and diced green hot peppers. Once this is complete, the flower can then begin to produce a fruit. Hi Marta! Grill at about 400 for 8-10 minutes or until cheese has melted and peppers have crispy edges. Let soak for a minute. Bake in preheated 350 F oven for 20 minutes. I sauteed a small chopped onion & the chopped up tops of the peppers, then browned the ground meat prior to mixing the ingredients together to stuff the pepper. Try adding this pepper as a topping for your next burger grill-out! Long tapered fruits are 3" wide and up to 12" long. When your F1 plants begin producing peppers, you should start to consider which peppers to save for the F2 (2nd filial) generation. So glad you enjoyed the recipe! The word Ros means blonde as this pepper will get that color first before it finally ripens red. Today, plant breeding is responsible for almost any fresh produce you can buy at the grocery store. Spoon about 2 tablespoonfuls into each pepper half. The plant provides a fairly thick canopy for protection from the harsh southern sun of . Keeping the different crosses separately labeled, plant the seeds to begin growing the first generation. I am going to modify your recipe bu adding some ground hot Italian sausage. I'm lucky to have friends and family who share their harvest with me. Here you'll find all my favorite recipes along with some tools to help you get organized, save money, and be more creative and relaxed so you can have more fun cooking too! 10 mins is definitely not enough time. Home & Garden Marketplace: Advertiser Info. This page allows you to manage and add wishlist items directly to the cart. I grew a new Carolina reaper plant next to a ghost pepper plant this year and at this point in the season both peppers have tons of green pods. You'll want to remove the seeds. This low-carb dish takes easiness to the maximum. When mature, the anthers will begin producing powdery pollen. We grow our Aconcagua Sweet Pepper Plants organically and guarantee them to arrive alive and thriving!. Germination: 10-14 days. How exciting is that? I know this isnt supposed to happen because it is the first generation but there are pods on the reaper that are identical to those on the ghost pepper. The amount is correct, but you can definitely adjust it to your taste! This post may contain affiliate links. By inter-breeding stable pepper varieties, the genetics become shared, resulting in a new plant type. Carefully cut out the stem portion of the peppers. Shake or flick the flower to release pollen into the dish. Or, you may be most interested in achieving a delicious flavor. \ Ive made it 3 times now. However, if unwanted pollen was introduced during any of the previous stages, the resulting seeds could contain unknown, unstable genetics. Your email address will not be published. Cover casserole dish with a lid or tightly with aluminum foil. Once the pressure has built and the 10-minute timer has elapsed, immediately vent to release any remaining pressure. It is used to make the traditional sausage called Sobrassada. Mix the tomatoes, onion, cilantro, chili, salt, red wine vinegar, and oil. Add the turkey and spices to a mixing bowl. Oblong fruit grows up to a huge 12 inches long and is produced in great abundance. See our guide to planting peppers from seed here. The smaller container size will force the plants to fruit more quickly. We'll see how that goes lemme just say I'm real glad October is a ways off still. Top it with sour cream, green onions, cheese, and more cilantro, and you'll have a spicy, cheesy meal you can't stop eating. 50+ Quick & Easy Ground Beef Dinner Recipes, 61 Slow-Cooker Chicken Recipes That Will Save Dinner Tonight. things don't work correctly. Copyright 2022 Pepper Geek | Privacy Policy. And of course, I couldnt even let my cookbook go to print without a stuffed peppers recipe (Taco Stuffed Mini Peppers. Peppers ripen to red, yellow, orange, etc. To put in perspective how heavy Aconcagua chilis are, the pods can grow to as long as 12" and 2.5" wide! Sign up for hot deals, growing tips, and more! Place the trivet in your Instant Pot. It has a very sweet apple like flavor. Im in my 3rd round of cooking due to the same issue!? We're sorry for any inconvenience. Looking forward to trying again! Pick the fully ripened F1 peppers that you chose and save the seeds for planting F2. Heat skillet on medium heat; add oil and onion; cook until soft (about 2-3 minutes). The way you cut bell peppers prior to stuffing them depends upon the method youre using to cook them. Follow Mighty Mrs. for more easy recipes! I bet it would be good using almost any kind of pepper. Cut off the tops of the peppers. Sweet, colorful bell peppers stuffed with a chili- and cumin-infused turkey filling (or chicken or beef) pack big Tex-Mex flavors. The high walls of the slow cooker or instant pot help support the peppers (unlike a shorter casserole dish). Serve with sour cream, dip or dressing. Saving Seed: Saving pepper seed is easy! The variety show up in one plant (none if the pods will look the same) or will all of the pods on the f2 plant be the same? Be sure to check out my shop, a small collection of my favorite Amazon finds.More about me and this blog, Shop | Subscribe | About | Become a Sponsor | Recipe Stories | Privacy Policy | Terms | Accessibility. They lie in the center of the flower surrounding the pistil. If your F1 plants accidentally cross with another pepper variety, the resulting fruit and seeds will contain an unknown mash up of genetics. If you grilled vegetables, then you may as well get yourself a non-stick grill topper for grilling veggies. The only drawback? To keep things simple, I recommend crossing two pepper varieties within the same species. My main reason for that would be so that i can taste the pepper (people say it tastes good). I have not tried to make these in the air fryer but found a recipe for jalapeno poppers made in the air fryer you could reference. Hi Mike, Im sorry to hear you are having problems with the recipe. On Mar 19, 2004, twobells from Rocklin, CA wrote: Have grown this pepper in the hot Sacramento valley for several years and it is a favorite of my family. I imagine the cook time would be similar. Thank You Your friend Karl B. Hi Karl, Im so glad you enjoy the recipe! Or, you can allow a few flowers to bloom to learn the plants pattern. In fact, some gardeners stake Aconcagua peppers to keep the plants from bending, breaking or becoming uprooted. occasionally send notifications about your cart This involves carefully removing the male reproductive organs from the maternal plants flower. read more, Planning your vegetable garden Cut potatoes into 1/4" slices; add to skillet with salt and pepper; toss until potatoes start to brown (about 8-10 minutes). Toput in perspective how heavy Aconcagua chilis are, the pods can grow to as long as 12 and 2.5" wide! Thanks for asking! Check out my marinated grilled vegetable sandwich and my stuffed jalapeo poppers wrapped in bacon. Specifically the peppers. Place peppers (stand upright) in a large saucepan. This means that purchases through our links may result in a commission for us. Beautiful varieties emerge without proper documentation of origin. Thicker walls make Aconcagua a terrific choice for stuffing, grilling, and roasting. Should have listened to the other reviews. contents. The whole plant has the same genetic makeup as the F2 seed from which it was grown. Use only the first fruits for seed; allow only 34 fruits per plant to grow and remove all others. @Robert Cox, Black plastic highly recommended. I clearly read 2 peppers and discard the seeds. Yes, it is considered a stable cross at this point. Intentional plant breeding dates back to the early days of agriculture. Different pressure cooker models could produce different cooking times so I would suggest just leaving it under pressure for a few more minutes. Aconcagua pepper. The giant, cone-shaped Aconcagua pepper will ripen from green to orange to a red color, and you can eat it at any stage, but its the juiciest at its full ripe red stage. Therefore, each flower can complete the process on its own. Very colorful-ripening from green through yellow, orange and finally to red. If you've grown some this year in your garden, or received some from a friend's garden and you're wondering what do do with them, stuffing and then grilling them is a great option. Bake in preheated 350 F oven for 20 minutes. Let you know how we will love it. Enjoy! Carefully open the Instant Pot. If youre not happy, were not happy andwell work to make it right. Remove and discard seeds. Aconcagua Plants are giant, colorful peppers that hail from the mountains of Argentina. The two resulting fruits should only be harvested when they are fully ripe. Please add product to your wishlist to see them here. These Instant Pot stuffed peppers have a tremendous advantage over other cooking methods: you do not need to cook the meat first before stuffing the peppers. No-Cook Easy Tailgating Recipes for Football Season. Since a few of my grape tomatoes had just ripened I threw some of those on the grill along with the peppers. Due to the extremely varied phenotypes of F2, choosing peppers to save can be more difficult than with the F1 stage. Required fields are marked *. I recommend cross breeding both ways. Lot No: CAP-1624-128B. If youve grown some this year in your garden, or received some from a friends garden and youre wondering what do do with them, stuffing and then grilling them is a great option. Perhaps its because they grow so long, but only a few remain perfectly straight as they reach their maximum size. Both are delicious! Now THAT is my kind of gift! Great for stuffing! Aconcagua in the Andes. It looks like your browser Our Best Pepper Growing Guide: Growing Perfect Peppers . $3.09. Once you have chosen two varieties, it is time to start planting. I recommend giving it a label with the specific cross that was performed (ex. Click the button below to access more than 3 dozen of our completely free and completely comprehensive guides to growing your dream garden. Add chopped celery, sliced mushrooms, grated carrots, garlic powder, Italian herb seasoning mix, salt, pepper, crushed tomatoes including liquid, cooked rice, dill weed; mix well and bring to boil. Hi Tara! I don't see how many peppers are used in this recipe. Try to research the variety you are growing to learn how large flowers are and when they typically bloom. Thankfully, this is a simple decision. Up to 10" long in my garden. Each includes a grocery list, budget, and 5 healthy dinners, helping you save time, save money, and live better! Add the turkey and spices to a mixing bowl. Not sure if it meant to say teaspoon, but next time thats what well do instead. I tried to be cheap and just use a ton of spray butter and put the veggies straight on the grill and you can imagine how well that worked. Aconcagua Plants are giant, colorful peppers that hail from the mountains of Argentina. 3. The highest peak in both the Western and Southern hemispheres, Aconcagua in Argentina stands a lofty 22,841 ft. We are pleased to offer this ginormous frying pepper that is said to originate in Argentina. 7-10 minutes until potatoes are tender and brown. Hopefully this doesnt scare you, because after all, crossbreeding occurs in nature. I have grown this variety before, and I grow several hundred pepper plants (mostly super-hots) every year, so I know what I'm doing. When using smaller pots, the plants may only produce one fruit at a time. Reduce heat to medium-low, cover and cook for about 15 minutes, stirring occasionally. You can upload: image. baking pan. Therefore each fruit that grows on the plant will be similar to the other fruits on the same plant. Hot sausage sounds like a great addition! Start With Peppers and Vinegar These ingredients form the basis of most hot sauces out there, both commercial and homemade. Then flip and cook for another 1-2 minutes or it until starts getting pink. Thank you for this kind review! On peppers, they are typically white, yellow, orange or purple in color. Then freeze them for future use. Next, pour in the diced tomatoes in green chiles and the can of green chilis. Close and seal the Instant Pot. Add 1/2 cup water, cover and bring to boil and parboil for 5 minutes. Can be enjoyed at the light-green stage, but is sweetest when fully ripened to red. It is named after Mt. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. If you are looking to add more bell peppers and sweet peppers to your growing list,check out our Sweet Pepper Seed collection! Make sure no steam is escaping while it comes up to pressure. I highly recommend repeating the process in reverse, where plant A provides pollen to fertilize an emasculated flower on plant B. One of the most fun things for me about gardening, as you can imagine, is figuring out what to do with the random varieties of veggies that come my way. Spinach Artichoke Quinoa Stuffed Bell Peppers. Pour this sauce equally over the stuffing in each pepper. Peppers have made major strides through crossbreeding methods. Choosing a selection results in a full page refresh. I (and many other readers) have enjoyed them, so I really wish they wouldve been a hit for you too! Cook on high (manual) pressure for 10 minutes (depending upon your model, the button may also say pressure cook). Immediately vent. Remove them and then put them in cold water. Directions Preheat oven to 325. Spoon any remaining mixture over peppers. So heres the inside scoop. Hope this helps! Early efforts used the selective breeding method. 3 Put dried peppers in high powered blender or coffee grinder and blend until they are a fine powder. Mix together ricotta and goat cheese. Reduce heat to medium-low, cover and cook for about 15 minutes, stirring occasionally. They tend to ripen later in the season, right about the time Im frying and roasting peppers for the freezer. 2023 Mighty Mrs. All Rights Reserved. (Im about to share one of my secrets with you now.). It is one of the largest sweet peppers Contains 20 heirloom seeds NEW ARRIVAL for 2023 2023 Gardening Know How, Future US LLC, Full 7th Floor, 130 West 42nd Street, New York, NY 10036. In a small mixing bowl, mix together ketchup and water. Dobladitas - Traditional Chilean Breads Recipe 196 flavors. @Angela G., Funny I read the comments and I am amazed how many people do not read. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Carefully cut out the stem portion of the peppers. This Sausage is made with Paprika, spices and Ros de Mallorca peppers. Just like my Crockpot Stuffed Peppers (a stand-out amongst the ever-expanding list of slow cooker recipes on my site), the meat cooks directly inside the peppers in the Instant Pot. Had to set my instapot to 15min instead of 10min. Since we will be isolating flowers, it is okay to plant your two varieties outdoors, right next to each other. We love Marconi peppers. With tongs, gently lift the peppers onto serving plates (some water may drip off as you lift; this is moisture that built as the peppers cooked; simply let it drip back into the pot as you lift out the peppers). For these instructions, I will refer to plant A and plant B to distinguish the two. Im sure that bees cross pollinated but I thought that the hybrid appearance would only be in the seeds of the peppers. I am glad that I feel confident enough at this point to share my method. Unique seed varieties bought may not grow into the expected peppers, and saved seeds may be unstable. Anthers are the flowers male reproductive organs, responsible for producing pollen. I hope you were able to still enjoy them! Where as when they say F1 hybrids are partially/highly fertile that means they will germinate and produce fertile seeds? Add some heat to it and little depth of flavor. New pepper varieties are given a name and sold with unstable genetics. Tomatoes cannot cross with peppers either, so it'd have to be another pepper plant. In a small mixing bowl, mix together ketchup and water. Definitely not possiblethe only explanation would be a graft from one plant to the next, but this doesn't really just happen by accidentmaybe separate the plants out a bit to get they farther apart to see what is going on. 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I know its frustrating to try a new recipe and not have it turn out. Named for an Argentinian mountain, this huge pepper can grow to 12" in length! Wait for a suitable day when both plants have suitable flowers. Reduce heat and simmer for about 20 minutes or until all liquid is absorbed. Jan 15, 2020 - Argentinian Heirloom. But just now I am noticing that there are ghost pepper pods on my reaper! Approx. These seeds are the F1 (1st filial) generation of your pepper cross! However, there are ways to speed things up if desired. Keep notes on these traits (and whatever else you care about): There are countless more minute characteristics that you may choose to monitor as your first generation is growing. They are huge and tasty. Pepper Geek takes part in various affiliate programs. Giant Aconcagua Pepper $3.75 SKU: 9146 A pepper with flavor as sweet as apples. Place in a greased 15x10x1-in. When dry, rake seeds off the core with a butter knife. Stand the peppers up in the Instant Pot, nestling them beside each other so that they stay upright. The original cross will then be lost, with uncertain genetics. This quick-guide illustrates how to crossbreed peppers from start to finish. There are SO many kinds of peppers! Dice the onion. Repeat orders over $50 qualify for the same And whats more fun than watching the eyes of unsuspecting visitors widen when I pick what appears to be the longest pepper in the world from my garden. I transplant them outdoors when the ground has warmed and frost no longer threatens. Be sure to wear gloves read more, Thought I saw a grasshopper on one of my milkweeds, read more, I have several pair of Dark-Eyed Juncos this winter. This chili has everything you could want in a bowl of chili - hot sausage, onions, kidney beans, bell peppers, tomatoes, seasoning, cilantro, and a dash of lime juice. Transfer the cooked vegetables to a blender and set aside. The easiest way to stabilize a variety faster is to plant indoors and use smaller pots. Unfortunately, all your hard work of emasculation and pollination can come to a quick end with the flower falling off. The plants reach almost 3', with such a heavy pendent fruit set that they benefit from staking. You can also repeat the pollination process for multiple days to ensure that the maternal flower is accepting pollen. They have a thicker wall then most cubanellas. Setting your goals at the start makes the long-term process much easier! Add 1/2 cup water, cover and bring to boil and parboil for 5 minutes. I love so many things about them. Thankfully, the only portion of the plant we need to understand are the flowers. Is this possible? These are old seeds. They produce peppers 12-inches long to 2-inches wide that are apple sweet. Some examples include the super-spicy 7 Pot Primo and the non-spicy habanada pepper. Your life will get a bit easier when you do, especially this time of year when there are so many fresh veggies available and grilling them is a wonderful way to give them flavor without adding calories. Add to cart. On pepper plants, each flower can produce pollen and take in pollen to become fertilized. If we all work together to do things the right way, the catalogue of peppers will grow for all to enjoy. From the resulting plants, you can then determine which line of genetics you want to continue with. In fact, I'd never even heard of Giant Marconi peppers until just this year. During f2 when the genetics are the most diverse, is the diversity per flower or per plant? In order to crossbreed peppers with confidence, we must ensure that the maternal plant does not self-pollinate. Our most in-depth guide to growing peppers, get our eBook today! Stay tuned for the first newsletter in the morning, straight to your inbox. When they are in season, we use this recipe every time we grill. It makes time in the kitchen feel like a relief. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I'm Angela, a busy mom and business owner who formerly stressed about dinner every night. Place the collection dish or spoon beneath the opened flower on plant B. One of the original Pepper Geeks! Stir-fry until blistered and . Just dont let on that Im not the extraordinary gardener they think I am. Crossing only affects the next generation of plants, so saved seeds from this year could be crosses. In a baking dish or pan, a half pepper rests easily on its back, so you dont have to balance it standing up. Carefully bring the collected pollen to the emasculated flower on plant A. Gently brush the pollen against the flower's stigma (tip of the pistil), careful not to damage it. I have to control my sodium intake. Packet Size Pack (20 seeds) Hey thanks for the information! Roast Beef with Peppers This moist, flavorful entree gets a bit of Italian flair from oregano and garlic. Sometimes I like to brag about the produce I grow in my garden. Bushy plants need support. 2023 Warner Bros. Pour this sauce equally over the stuffing in each pepper. If you have any questions, suggestions, or even cross examples youd like to share, please reach out to us at [emailprotected]. Petals are the modified leaves that surround the reproductive organs of the flower. Absolutely delicious and easy to make! Hi Linda! In a medium saucepan, add rice and chicken broth and bring to boil. This is why setting your goals early on is so important. Place stuffed peppers (standing up) in a deep, oven-proof casserole dish. as well as for stuffing! We grow our Aconcagua Sweet Pepper Plants organically and guarantee them to arrive alive and thriving! Aconcagua pepper plants can grow close to 3 ft. tall and will likely need to be supported because the pods are heavy. Thank you! Once the seeds are saved, you now have your F3 seeds, and the cycle continues. Last, add the rice and cup shredded cheese (doing the ingredients in this order makes them easier to combine). So glad you enjoyed the recipe! Its thick walls give it substance in salads, salsa and other recipes which call for fresh peppers. Grown in Italy, this pepper's also an A Ros De Mallorca-(Capsicum annuum)-This pepper is from the Islands of Mallorca off the coast of Spain. Then you'll heat the mixture. Refer to this basic chart to understand which species are compatible for cross breeding. I had to cook them for 20 mins. Preheat oven to 325. After 7 or 8 generations of self-pollinated plants, a new pepper variety can be considered mostly stable. doesn't support it or it is turned off, so you might find that some Every individual seed that you saved from your F1 fruits contains a different genetic makeup. The plants should be forced to self-pollinate to begin stabilizing genetics. I told him the tomatoes cross pollinated the pepper and now they taste like Bell Peppers. Open-pollinated. This method is preferable for when you are cooking the peppers in a baking dish. Collectively, they make up the flowers corolla. In other words, pollinate both plants with each others pollen. If you have a clear goal in mind, you will have no trouble deciding which plants to save. For F3, the process repeats, planting as many seeds as possible, isolating plants, choosing ideal phenotypes, and saving seeds for the next generation of plants. I fit 5 peppers in my 6qt. The real reason I love planting the Aconcagua is these extremely prolific plants are very easy to grow. In a large mixing bowl, place the turkey. Dries well if sliced. By now youre probably wondering how large my Aconcagues actually get. Too bad, that was a waste of time and money. Full sun but cover if you don't like sun scald during super hot days. Top the peppers with the remaining cheese. Amazing Pepper. On Jan 20, 2003, dsrtgdn from Lancaster, CA wrote: Elongated, pale green, fleshy fruits. May even use the remainder of the stuffing mixture to stuff zucchinis on our Big Green Egg (smoker grill). No mention of seeds. Add coconut milk, chicken broth, lime juice, ground ginger . Nutrition Facts Pebre Amount Per Serving Calories 58 Calories from Fat 36 Fat 4g 6% Saturated Fat 1g 6% Sodium 915mg 40% Potassium 186mg 5% Such a great pepper that we enjoy year round! The rich creaminess of goat cheese goes well with their mild and slightly bitter flavor. No heat at all. Recipe Type: Grilled, Healthy Choices, Vegetables, Vegetarian Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Servings: 4 Servings Yield: 4 giant stuffed peppers Ingredients 2 giant marconi peppers 4 oz crumbled goat cheese cup ricotta cheese 2 tablespoon shredded Parmesan cheese Italian spice mix salt to taste Spray butter baking pan. If you want to impress family, friends and neighbors by growing the biggest sweet peppers theyve ever seen, start with a variety of peppers that has a track record of greatness in the size department. Yet, its tell-tale cone-shaped body betrays the fact that Aconcagua is a type of frying pepper. I admit it. Add pepper strips and reduce heat to medium low. Other characteristics that are determined by genetics are plant productivity, time to harvest, disease resistance, foliage color or variegation, and much, much more. ~110210 seeds/g. This very large pepper plant is named after a mountain in Argentina where it originated. They live up to the label giant although they looked more like a cross between a cubanella and a bell. I am dairy free, so I mixed some of the mixture with dairy free shreds for 2 peppers and then used regular shredded cheese for the rest of our household. Roll in bread crumbs. Home Recipes Appetizers Grilled Stuffed Giant Marconi Peppers. In a medium saucepan, add rice and chicken broth and bring to boil. Remove seeds and membranes carefully and discard. What am I doing wrong? Immature Aconcagua peppers are a light green color, but transition through a streaky greenish-orange hue before reaching their final mature color of bright red. Made these last night and they are really good! Spoon any remaining mixture over peppers. After the flowers develop into fully-ripened pepper pods, they can be harvested to save the seeds. Divide it evenly between the peppers and fill the peppers all the way to the top. While the flower is isolated and covered, it is easy to identify which has been crossed. A gust of wind, a buzzing bee visiting, or an ant wandering by will do the trick. 2010 - 2023 Well Plated by Erin. In order to produce peppers, a flower needs to be fertilized by compatible pollen. This method is preferable for cooking peppers in the instant pot or slow cooker, where the peppers are packed tightly side by side. I did a few things differently, due to texture issues. So you'll need to add around 2 cups of water, 6 cups of vinegar, a couple cloves of garlic, and an onion (if desired) to a pot. Before getting started, you should have a good understanding of the basic anatomy of pepper flowers. Powders & Seasonings, Vegetables Prep: 10 mins Dehydrate: 4 hrs Ingredients Dried Banana Peppers Directions 1 Make the Dried Banana Peppers recipe. As the F1 plants are flowering, you must keep the flowers isolated from other pepper varieties and pollen. Its just too hard to resist such a nutritious meal in one snug package! For yields, weigh the peppers from each plant to determine the most productive. I use empty tea bags to gently cover the flower, sealing it away at the flowers stem. Share your public wishlist on social media, through links, and via custom email. Orangey-red fruits are sweet and flavorful. A Cubanelle-type sweet pepper used in salads, stir fry, roasted, or stuffed. The Giant Aconcagua pepper has a very sweet and fruity flavor. Spoon about 2 tablespoons into each pepper half. Bake, uncovered, until cheese is melted and peppers are heated through, 15-20 minutes. Sprinkle the chili powder, cumin, garlic powder, onion powder, salt, black pepper, and cayenne pepper over the top. Peppers turn from light green, to orange, to red when mature. Drain well; set aside covered. Will hold onto this recipe and make again when we have lots of bell peppers!

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